Career News 24/7: 8 Family-Friendly Mexican Meals

Monday, August 29, 2011

8 Family-Friendly Mexican Meals

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Today's Recipe: Skillet Beef Enchiladas
	This is a great dinner to make for your family! Omit the green chilies if you have little ones, though. Click here to read and rate the full recipe! More Mexican dinners: Beef Mexicana Bean and Corn Casserole Tortilla Soup Salsa Rice Enchildas Chicken and Tomato Burrito Spicy Beef & Bean Taco Soup Baked Chicken Quesadillas
Last newsletter's featured recipe: 10 Quick and Easy Summer Dinners

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Latest Recipe Collection
	23 One-Pot Meals School is starting up again, stress is running high and you have no time to be creating a 4-course meal. We are here to help save the day with these magical one-pot meals. Take out your crockpot or cooker and let it do the work for you. These 23 dishes are easy peasy and sure to please all! See the whole list!

Recently Submitted Quick & Easy Recipes
Creamy Chicken Leek Enchilada Casserole Unique, easy, delicious, and worthy of company or family. This can be made a few days ahead and can easily travel to a potluck. It will be the first to go, and everyone always wants seconds! Read and rate the full recipe here.
Chocolate Dirt This is a fun topping for dusting cakes and cupcakes! Read and rate the full recipe here.
Parmesan Muffins These addictive Parmesan muffins are excellent with eggs for brunch or served as a dinner roll. Read and rate the full recipe here.

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Our Top 10 Pizza Casseroles
For all the flavors of pizza without the fuss, try making an all-in-one pizza casserole! Cheese, veggies, and your favorite meats come together in this delicious, family-friendly, and comforting meal. Here are our 10 favorites!

Quickie Corner

Lean to Fat Beef Ratio

Many supermarkets have numbered ratio codes to the different grades of ground beef. Along with the titles "ground chuck" or "ground sirloin" you may see a number like "80/20" or "90/10." This is simply a "lean/fat" ratio (for example 80/20 means the meat is produced using 80% lean and 20% fat). This is actually more accurate because ground chuck is seldom produced using only chuck roasts. Keep in mind that leaner is not always better for all recipes. A burger made with 90/10-ground chuck can be dry and flavorless.

Do you have a tip to share? Submit it here and we might publish it in this newsletter!

Chew On That Blog

August 22, 2011

Food in the News: The Anthony Bourdain/Paula Deen ‘Feud’

You may have heard about the rant Anthony Bourdain went on regarding the various hosts featured on the Food Network. He criticized the influence and even the personalities of everyone from Guy Fieri to Rachael Ray. His comments may be warranted to some despite the fact that they were unprovoked (though he has apparently been repeatedly asked who he thinks the ‘worse chefs’ are). Read more to see how he saved the ‘best’ for last- for Paula Deen herself.

Read more and see pictures here!